Baking your favorite festive cakes for holiday parties, and other special occasions is effortless with durable USA Pan 1087FT Bakeware Nonstick Fluted Tube Cake Pan, 10-Inch, Aluminized Steel. When presentation matters, reach for fluted tube cake pan. From pull-apart monkey breads to holiday cakes, 10-inch fluted cake pan helps you (literally) turn out festive and fun culinary creations. The aluminized steel construction assists in even heat distribution for efficient baking and durability for long time use.

The fluted design gives a beautiful finished appearance and guides for cutting even slices. Pound cakes, chiffon cakes, coffee cakes, and fruit cakes will all slide right out of the pan thanks to nonstick coating. Americoat, silicone nonstick, is renowned in test, professional, and commercial kitchens around the world because of its excellent food release. So when you need a flawless finish, you need Americoat. And it makes clean-up easy as there is no stuck-on-food to soak or scrub.

USA Pan 1087FT Bakeware Nonstick Fluted Tube Cake Pan, 10-Inch, Aluminized Steel Features:

• 10-inch fluted tube cake pan for all your oo-la-la moments
• Make pound cakes, pull-apart breads, fruit cakes, and more with classic bakeware
• Aluminized steel helps conduct heat evenly and bake efficiently, just like the professionals
• Thanks to Americoat nonstick coating, these pans will release food easily so your cakes are presented perfectly
• Made in the USA

Use and Care

Do not exceed 450°F (230°C).
Bakeware conducts heat efficiently, which may require you to reduce the time and temperature as necessary. Hand wash bakeware in warm water with mild dishwashing soap using a sponge , rinse and dry thoroughly. Do not place in dishwasher. Follow recipe instructions, greasing and flouring as directed. Cooking spray is not recommended. To maintain the pan’s appearance over time, use a silicone baking mat or line the pan with aluminum foil when roasting vegetables or baking higher fat foods such as french fries or meat. Use only silicone, nylon or wooden utensils. Do not use sharp metal utensils.

Specifications: